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Posts: 2
Join date: 2011-12-07
Age: 51
Location: Pelham, NH
 | Subject: Deer Chops/Steaks  Tue Dec 27, 2011 4:03 pm | |
| Marinate two hours or overnight
Three pounds of meat in a Ziploc bag
½ cup chopped mint
¾ cup olive oil
¾ cup red wine vinegar
clove of garlic chopped fine
Teaspoon salt
Teaspoon Black pepper
Grill on high heat!!!
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